flyby!

[arabwel]

Note to self_ if using whipping cream for mashed potatoes, sure as hell donöt overdo it. the texture odf my dinner is... interesting, to not to put too fine a pointon it.

Still good, tho.

Comments

[satanbaker.livejournal.com]

*snort* Yeah, that is a worry.

We like cream cheese and sour cream for our mashed potatoes. <3

[arabwel.livejournal.com]

... that sounds freaky to put in mashed potatoes.

incidentlaly, there is nothing that has ogone right today. I just split my tongue on a lollipop.

[satanbaker.livejournal.com]

It's not freaky. D: Just makes them taste nice and be all creamy without being cream creamy. *has issues with real cream*

And I like the slightly sour flavor from the sour cream. :x But then again, sour cream + potato in some form is an easy way to make me happy.

[arabwel.livejournal.com]

I donöt particularly like the sourness... as it is, I usually use vaguely creamlike substitute meant for cooking - it gives a good taste but has v. little fat in it. THis time, tho, had none so.. whipping cream it was.